Mom, I'm Cooking Supper
Discover why there are so many pasta shapes and how each one pairs with different sauces. Taste pasta brought back from Italy, learn to make homemade pasta dough and ravioli noodles, and prepare a pasta dish to take home for supper in an 8x8 pan—complete with garlic bread.
Sections
Pasta
Starts Fri, Jun 12th 2026
1:00 - 2:30 PM
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Price: $24.00
Grades 2nd - 12th